premium traditional kava
premium traditional kava
One of the most magical things about small batch kava is the profound differences in experience from jar to jar.
Barava is a uniquely smooth and potent experience every kava lover will enjoy. Not for daytime vibes
Haven’t heard of kava? Kava is made from the roots of a pepper plant native to the South Pacific. It has a fascinating earthy yet numbing taste, that results from the high level of calming actives in the roots.
Natural kava is vegan, gluten-free, nonaddictive, and full of liver protecting properties.
Each jar servings depend deeply on how strong you batch it . Keep in mind you can also batch multiple times.
Regardless, expect 14+ servings per jar
Kava is generally recognized as a safer/healthier non-addictive alternative to alcohol as long as it is consumed in the traditional form.
For this reason we generally DO NOT recommend non-traditional methods of using kava such as: pills, concentrates, ready-to-drink made with concentrates, tinctures, and micronized kava. These are convenient but aside for the last one, they shouldn't be called kava. In the same way you don't put caffeine in a pill and call it coffee, you shouldn't put extract in a soda can and call it kava.
Traditional kava has not been shown to be addictive in clinical trials and does not activate physiological or psychological addiction tendancies found in beverages and supplements like alcohol or kratom.
Currently available in 150g jars
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"a healthier alternative to alcohol and caffeine"
"exceptionally potent... strongest instant kava I’ve tried"
"like I’d been lulled to sleep on a cloud"
"My muscles feel rubbery and my upper body feels light"
why we made this
"Probably shouldn't have drank this mid session. Almost fell asleep at the last pitch " 😂
For real explorers escaping the clutches of technology
We've tried kava's from Fiji, to Vanuatu, to Tonga, and many islands in between. But there was something about this specific Solomon Island group of varietals that I couldn't forget. When you drink kava it's usually a heavy mutty/oily texture with an almost dirt-like essence, which is how much kava's taste due to various reasons like the drying process of the roots, the soil conditions, etc. It's not all bad thats just how things are
But this one wasn't like that. It tastes like.. for lack of a better analogy you were chewing on a fresh twig of a balsa tree. It tasted clean, warming, and earthy. The mouthfeel had a spongy essence to it with an odd loft that went straight to your head. There were flavors of walnuts and a possibly heavier melt-in-couch experience than our connoisseur blend.
Needless to say, I'm a big fan and am excited to try batching some other varietals from these beautiful islands. that I haven't seen in many varietals around. It's very unique.
I think you'll love the drinkability of this along with its body heft. Feel free to go easy on the water with this and try rolling it around and under the tongue. Let me know what you find. Grab a jar today
Generic kava is BORING. Don't be boring.
Join the journey with drinkroot
barava
latest batch numbers: 10/12/23
One overall goal (amongst many) is to introduce the different cultures of each island and showcase the best of the best (which is what "barava" means).
This body numbing blend hails from the Solomon Islands and heralds a truly fascinating spongy/creamy mouthfeel that instantly goes to your head. Walnut notes on the tongue, followed by a melt-into-couch experience. Nicely balanced but heavier in the middle of the body -almost "warming".
We're so stoked to finally find a kava from Solomon that we can be proud to put the drinkroot badge on. Needless to say, we're fans, and it is quickly becoming my evening kava of choice... which is saying A LOT
island: solomon islands
style: evening blend
chemotype: 243516
kavalactones: avg 6.8%
experience profile:
euphoria/ uplifting | | calming/ sedating |
heady/ cerebral | | body/ muscle |
sweet/ grassy | | smooth/ creamy |
flavor notes:
peanuts | cream | hazelnut
You've tried the rest now try the best. Grab your jar now
what is traditional kava
cheers to the world of exquisite kava's
For the purist at heart
drinkroot traditional kava starts with a careful selection of either single origin harvests or a hand selected blend of the top noble varietals, to create a unique premium mixture.
After the plant is pulled from the ground, the basal and lateral roots are separated, debarked, and cut up into manageable chunks for drying. Afterward every batch of roots undergoes a strict QC analysis to ensure premium kavalactone characteristics and content to match your desired experience profile.
No bark.
No weak filler roots.
Pure. Powerful. kava.
our favorite batching method
cheers to the world of exquisite kava's
Our favorite way to make kava. You can go the long way, shorten this however you like, but this consistently makes the strongest grogs.
Recipe
why drinkroot
category | others | drinkroot kava |
organic and pesticide free farms | | |
small batch / single origin varietals | | |
WHO* approved manufacturing practices | | |
no additives, no artificial sweeteners | | |
chemotype & kavalactone testing | | |
FDA & cGMP packaging facility | | |
Own the highest quality varietals to leave the islands. Experience the REAL world of kava
*WHO = World Health Organization
what people are saying
99% would recommend this product
customize your experience the way you want it. Get a jar today
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Each jar yields between 8-14+ servings depending on how strong you batch it. You can also batch multiple times
premium traditional kava
A smooth blend of potent roots hailing from our friends out in the Solomon islands. This kava is heavy, creamy,and surprisingly drinkable.
Perfect for evenings in with friends.
size
150g jar
price
qty
Medium Grind Kava - Please use a proper strainer and batch in traditional style
One overall goal (amongst many) is to introduce the different cultures of each island and showcase the best of the best (which is what "barava" means).
This body numbing blend hails from the Solomon Islands and heralds a truly fascinating spongy/creamy mouthfeel that instantly goes to your head. Walnut notes on the tongue, followed by a melt-into-couch experience. Nicely balanced but heavier in the middle of the body -almost "warming".
We're so stoked to finally find a kava from Solomon that we can be proud to put the drinkroot badge on. Needless to say, we're fans, and it is quickly becoming my evening kava of choice... which is saying A LOT
No bark.
No fillers.
No micronized roots.
Pure kava.
latest batch numbers: 12/20/22
island of origin: solomon islands
style: varietal blend
chemotype: 243516
kavalactones: 11.5%
lat/basal ratio: 30/70
batch processing: fully peeled and washed, and quickly dehydrated using proprietary method
flavor notes:
peanuts | cream | hazelnut
explore drinkroot
© 2023 drinkroot.
† Statements made on this website have not been evaluated by the U.S. Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease. Information provided by this website or this company is not a substitute for individual medical advice.
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